Recipe of Quick Biscuit cake
Biscuit cake. Sift the flour, salt, baking soda and baking powder together. In a small pot heat together the evaporated milk, sugar, and butter on a low flame, until the butter melts. Remove from heat and leave to cool.
Break each of the biscuits into almond size pieces by hand and. I have many wonderful dessert recipes on the site, from Chocolate Cake to homemade ice cream and lots of sweet goodies in between. This is a recipe which I had seen in my childhood in one of the cookery shows on Doordarshan channel and I still remember it.
Hello everybody, hope you're having an incredible day today. Today, I will show you a way to prepare a special dish, biscuit cake. It is one of my favorites food recipes. This time, I will make it a little bit tasty. This will be really delicious.
Sift the flour, salt, baking soda and baking powder together. In a small pot heat together the evaporated milk, sugar, and butter on a low flame, until the butter melts. Remove from heat and leave to cool.
Biscuit cake is one of the most favored of current trending meals on earth. It's enjoyed by millions daily. It is easy, it is quick, it tastes yummy. Biscuit cake is something which I have loved my whole life. They're fine and they look fantastic.
To get started with this recipe, we must first prepare a few components. You can cook biscuit cake using 6 ingredients and 9 steps. Here is how you can achieve that.
The ingredients needed to make Biscuit cake:
- Make ready 1 Cup of Lukewarm water.
- Prepare 2 packet of biscuit.
- Take 1/4 cup of nuts for garnishing.
- Make ready 1/2 cup of powdered sugar.
- Take 1 packet of eno fruit salt.
- Prepare as needed of Butter or ghee for greasing.
Sift the flour, salt, baking soda and baking powder together. In a small pot heat together the evaporated milk, sugar, and butter on a low flame, until the butter melts. Remove from heat and leave to cool. This recipe is so easy that even kids can follow it and make cake.
Instructions to make Biscuit cake:
- Crush biscuits in mixer grinder to fine powder..
- In a bowl, mix biscuits powder, powdered sugar..
- Add milk little by little and make lump free batter..
- Add eno and mix well..
- Immediately pour the batter in greased cake mould..
- Decorate with Tutti Fruity/ nuts on the top..
- Bake in preheated Kadai for 40-45 min. (For the same put about 1 cup salt in the bottom of the Kadai and put a stand which can hold the cake mould and cover it with a lid. This way we make the Kadai in to a mini Oven!). Bake till knife comes out clean..
- Once baked, un mould the cake after 5 mins..
- It's ready to be served..
You can use any kind of biscuits such as sugar cookies, arrowroot biscuits, glucose biscuits, rusks or any broken biscuits you have. Make it for birthday parties, special occasions or just to serve as a dessert after your weekend meals. Biscuits Cafe specializes in tasty omelettes, homemade biscuits and gravy, soups, salads and gourmet hamburgers. Our success comes from our commitment to excellence and how we treat our customers and employees. Biscuits Cafe No Bake Chocolate Biscuit Cake, many of us are familiar with it since childhood, in various shapes and forms.
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