Recipe of Homemade Jaggery Cake with leftover bread Slices(Edges or upper slices)
Jaggery Cake with leftover bread Slices(Edges or upper slices). Bread pudding is far beyond a little cubed stale bread, however. Sprinkle a few pieces of pineapple and roll. Heat butter in a non-stick pan, dip the rolls in the egg mixture and add to the pan and shallow-fry till golden.
To make cheese spread, take processed cheese in a mixing bowl, add hung yogurt and mix well. Add gherkins, small onions, parsley and salt and mix well. To make dressing, take onions in a bowl, add parsley, olive oil, balsamic vinegar, black pepper powder, salt and dill and mix well.
Hello everybody, hope you are having an incredible day today. Today, we're going to make a distinctive dish, jaggery cake with leftover bread slices(edges or upper slices). One of my favorites food recipes. This time, I will make it a little bit unique. This will be really delicious.
Bread pudding is far beyond a little cubed stale bread, however. Sprinkle a few pieces of pineapple and roll. Heat butter in a non-stick pan, dip the rolls in the egg mixture and add to the pan and shallow-fry till golden.
Jaggery Cake with leftover bread Slices(Edges or upper slices) is one of the most well liked of current trending foods in the world. It is appreciated by millions every day. It is simple, it's quick, it tastes delicious. They're nice and they look wonderful. Jaggery Cake with leftover bread Slices(Edges or upper slices) is something which I've loved my entire life.
To get started with this recipe, we must first prepare a few ingredients. You can cook jaggery cake with leftover bread slices(edges or upper slices) using 13 ingredients and 7 steps. Here is how you can achieve it.
The ingredients needed to make Jaggery Cake with leftover bread Slices(Edges or upper slices):
- Take 8-10 of Leftover bread Slices.
- Take 1 1/2 cup of Jaggery/ shakar.
- Get 3/4 cup of Butter.
- Take 3/4 cup of Curd.
- Take 1/2 tsp of Baking powder.
- Prepare 1 tsp of Baking soda.
- Make ready 1/2 tsp of Cinnamon powder.
- Prepare 1/2 tsp of Ginger powder.
- Take 1 tsp of Vanilla Essence.
- Get As needed of Fruits & Nuts...
- Prepare 1/2 cup of Nuts (walnuts, almonds etc).
- Make ready 1 cup of Dried Fruits, chopped (Raisins, black berries, apricots, figs, dates, cashews).
- Get As needed of Fruit Juice (Mixed Fruit).
Arrange the rye bread slices on a serving platter. Take potatoes in a mixing bowl, add carrots, beetroot, salt, red chilli powder and chaat masala and mix well. Cook until potato are nicely done. Drizzle some more honey-mustard mixture on top, bring the two edges together.
Instructions to make Jaggery Cake with leftover bread Slices(Edges or upper slices):
- Soak leftover bread slices (edges or upper slices) in fruit juice for about 20 minutes.After that mash them with hand beater..
- Soak all dried fruits in fruit juice for two hours..
- Add soaked dried fruits along with half quantity of almonds and walnuts. In separate bowl, add butter, curd, vanilla essence. Melt jaggery in microwave for one min with interval of 30 sec and add into the mixture to form a smooth puree..
- Again Mash the bread mixture..
- Add both ingredients to form a thick batter. Add little milk, if batter gets too thick..
- Add, baking soda and powder, cinnamon powder, ginger powder.Add tutti fruity in the mixture..
- Grease a baking dish and pour the cake batter in it. Sprinkle some crushed nuts on top of the batter.. Air bake the cake in preheated airfryer at 160 degrees for 25 minutes.Once baked check with tooth pick. Once ready remove the cake from the airfryer and allow it to cool down.Garnish with dried fruits,chocolate balls. Once cool, cut into desired pcs and serve..
Preparation Put the flour, butter, sugar, vanilla and egg yolk in a food processor. Take chicken mince in a bowl, add chilli flakes, mixed herbs, garlic paste, salt, black pepper powder and mix. Add egg and bread crumbs and mix well. Add the tomatoes and fry for a minute and top with the sliced potatoes. Sprinkle over with salt and pepper.
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