Recipe of Homemade Pineapple Upside Down Cake
Pineapple Upside Down Cake. Wow your friends and family with this classic pineapple upside-down cake. With tasting notes that boast fruity, gooey, caramelly goodness, it's no wonder why this has been a must-make favorite for generations. In our Easy Pineapple Upside-Down Cake recipe, save yourself some time with a fool-proof shortcut.
Bottoms up and there's the topping! The cake's ready as soon as it pops out of the oven. Place cherry in center and between each pineapple slice, if desired.
Hey everyone, hope you are having an incredible day today. Today, I'm gonna show you how to prepare a distinctive dish, pineapple upside down cake. One of my favorites food recipes. This time, I will make it a bit tasty. This is gonna smell and look delicious.
Pineapple Upside Down Cake is one of the most popular of recent trending foods on earth. It is easy, it is fast, it tastes yummy. It's enjoyed by millions daily. They are fine and they look fantastic. Pineapple Upside Down Cake is something that I have loved my whole life.
Wow your friends and family with this classic pineapple upside-down cake. With tasting notes that boast fruity, gooey, caramelly goodness, it's no wonder why this has been a must-make favorite for generations. In our Easy Pineapple Upside-Down Cake recipe, save yourself some time with a fool-proof shortcut.
To begin with this recipe, we must first prepare a few components. You can cook pineapple upside down cake using 15 ingredients and 9 steps. Here is how you can achieve it.
The ingredients needed to make Pineapple Upside Down Cake:
- Make ready of Cake.
- Get 1 1/2 Cups of Flour.
- Make ready 1 Cup of Butter.
- Prepare 1 Cup of Sugar.
- Make ready 1/2 Tsp. of Baking Powder.
- Take 4 of Eggs.
- Prepare 1/2 Cup of Sour Cream.
- Prepare Pinch of Salt.
- Take Splash of Vanilla Extract.
- Take of Fruit & Caramel.
- Prepare 1 of Ripe Pineapple.
- Make ready of Maraschino Cherries.
- Make ready 3/4 Cup of Brown Sugar.
- Get 1/4 Cup of Butter.
- Prepare Splash of Cherry Juice.
Combine flour, baking powder and salt in bowl; set aside. Spread batter evenly over pineapple in skillet. Loosen the edges of the cake with table knife. Cut the maraschino cherries in half, and place one half, cut-side up, in the center of each pineapple ring.
Instructions to make Pineapple Upside Down Cake:
- Preheat oven to 360 F. Whisk together the dry ingredients..
- Prepare your pineapple. Be sure to cut deep enough so you get the eyes out. They will make your throat itchy if you don’t. Quarter the pineapple. Slice across the top and remove the tough and fibrous core..
- Slice pineapples and set aside..
- Make the caramel by melting about 1/4 cup butter in an oven proof pan (I used cast iron). Add in the brown sugar, a splash of the cherry juice and stir over medium low heat..
- When it starts getting good and bubbly, turn it off and remove from the stove. Place pineapples into the hot caramel as nicely as you can. Fill in any spaces with the cherries..
- Cream together the sugar and butter. Add in eggs one at a time and combine with each addition. Add in dry ingredients and combine throughly. Lastly, add in sour cream and combine. Pour over the pineapples and cherries..
- Bake for 35 minutes and give it a check. Its done when it becomes golden in color on top and a toothpick can come out clean from the cake potion of the cake. (Ignore those muffins, they’re in the strawberry rhubarb recipe)..
- Let the cake cool down for 10-15 minutes before flipping onto a cake plate. You want the caramel to set a little bit but not too much. If you flip it out too soon, it’ll be pineapple soup. Too late and you just wont get it out..
- Mint was the weapon of choice for the garnish. Really, it looks a lot better than it should. It should be illegal... that’s why I was so drawn to this cake. I hope you enjoy..
Pineapple Upside Down Cake with Pink Peppercorn Caramel. This pineapple upside-down cake is a classic recipe that never goes out of style! Serve wedges of this easy pineapple upside down cake with a scoop of ice cream or a dollop of whipped cream. It is a real treat and always a huge hit! A Beautiful Cake in Snap—Super Easy Coconut Cake Using Cake Mix.
So that is going to wrap it up for this special food pineapple upside down cake recipe. Thank you very much for reading. I am confident you will make this at home. There's gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
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