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Chocolate Cup Cake. Line a muffin pan with paper or foil liners. Sift together the flour, baking powder, baking soda, cocoa and salt. In a large bowl, cream together the butter and sugar until light and fluffy.

Chocolate Cup Cake The millet lends a bit of a cornbread taste to it. I was looking for a good chocolate cake recipe to make s'more cupcakes for an event. I tried a couple other recipes, and everyone agreed that this one was a clear winner.

Hello everybody, it's Louise, welcome to my recipe site. Today, I'm gonna show you how to prepare a special dish, chocolate cup cake. It is one of my favorites. This time, I am going to make it a bit unique. This is gonna smell and look delicious.

Chocolate Cup Cake is one of the most favored of current trending foods in the world. It is enjoyed by millions daily. It is simple, it is quick, it tastes delicious. Chocolate Cup Cake is something which I've loved my whole life. They're nice and they look wonderful.

Line a muffin pan with paper or foil liners. Sift together the flour, baking powder, baking soda, cocoa and salt. In a large bowl, cream together the butter and sugar until light and fluffy.

To get started with this particular recipe, we have to prepare a few components. You can cook chocolate cup cake using 7 ingredients and 5 steps. Here is how you can achieve it.

The ingredients needed to make Chocolate Cup Cake:

Get 1 cup of Maida/all-purpose flour.
Prepare as needed of Milk.
Prepare 3 tsp of Coco powder.
Make ready 1/2 packet of Eno fruit salt.
Get as needed of Chocolate for Garnishing.
Make ready 4-5 of Waffy stick for Garnishing.
Make ready 3 of Choco bakes biscuit.

Combine the flour, cocoa, baking powder and salt; stir into the batter, alternating with the milk, just until blended. Spoon the batter into the prepared cups, dividing evenly. Cool in the pan set over a wire rack. Remove from tins and cool completely.

Instructions to make Chocolate Cup Cake:

Take Maida in a bowl add Coco powder and mix it well..
Add milk and make thik paste..
Add Eno fruit salt in that paste. And mix it well..
Cook for 40 min and set as room temperature after cook..
Unmold the cake and Garnish with choco bakes, chocolate, & waffy sticks. Cake is ready and look like below image...

Make the frosting by In a large bowl, beat butter until fluffy using a hand mixer. Add in cocoa powder and vanilla extract. Cupcakes: Whisk the flour, cocoa powder, baking powder, baking soda, and salt together in a large bowl until thoroughly combined. April Preisler for Taste of Home. In a large bowl, cream butter and sugar until light and fluffy.

So that is going to wrap it up with this exceptional food chocolate cup cake recipe. Thanks so much for reading. I'm confident that you will make this at home. There is gonna be more interesting food in home recipes coming up. Don't forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!