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Oatmeal Walnut & Chocolate Brownie Cake Eggless. In a medium saucepan, heat water to a boil. Reduce heat to low; stir in oats. Pour oatmeal into the bowl and stir until butter and sugar are melted.

Oatmeal Walnut & Chocolate Brownie Cake Eggless In a small bowl, combine the oats, flour, baking soda and salt. Gradually add to the creamed mixture. Combine the flour, baking soda, cinnamon and the salt in a large bowl with a wire whisk.

Hello everybody, hope you are having an amazing day today. Today, we're going to prepare a distinctive dish, oatmeal walnut & chocolate brownie cake eggless. One of my favorites food recipes. This time, I will make it a little bit unique. This is gonna smell and look delicious.

Oatmeal Walnut & Chocolate Brownie Cake Eggless is one of the most favored of recent trending meals in the world. It is simple, it's quick, it tastes yummy. It is enjoyed by millions every day. They're fine and they look wonderful. Oatmeal Walnut & Chocolate Brownie Cake Eggless is something that I have loved my whole life.

In a medium saucepan, heat water to a boil. Reduce heat to low; stir in oats. Pour oatmeal into the bowl and stir until butter and sugar are melted.

To begin with this particular recipe, we must prepare a few components. You can cook oatmeal walnut & chocolate brownie cake eggless using 17 ingredients and 7 steps. Here is how you cook it.

The ingredients needed to make Oatmeal Walnut & Chocolate Brownie Cake Eggless:

Get 1/3 cup of oats flour (grind rolled oats till flour).
Prepare 1/3 cup of instant Oats (coarsley grind rolled oats).
Make ready 1/3 cup of wheat flour.
Take 2 tbsp of Cocoa powder.
Get 1 tsp of coffee powder.
Get 1 tsp of Baking powder.
Make ready 1/2 tsp of baking soda.
Take 1/2 tsp of cinnamon powder.
Make ready 1/4 tsp of nutmeg powder.
Make ready 1/8 tsp of salt.
Get 2 of ripe eliechi banana.
Take 1/4 cup of ghee or oil.
Make ready 1/2 cup of jaggery or brown sugar.
Get 1/2 cup of curd or more as required.
Make ready 1 tsp of vanilla essence.
Get 1 tsp of lemon juice or vinegar.
Make ready 1/2 cup of roasted walnuts.

In a separate bowl, cream the butter and the sugar. Slowly add flour mixture until it was well combined. Hand-stir the oats and the walnuts. Add flour, oats, and salt to egg mixture; beat well.

Instructions to make Oatmeal Walnut & Chocolate Brownie Cake Eggless:

Firstly, Chopped roasted Walnuts into small pieces. Keep it aside..
In a grinding jar add banana, curd, ghee and Jaggery. Grind all to make a smooth paste..
Transfer the paste in a large bowl. Add vanilla essence, Quick Oats and sieves all remaining dry ingredients. Mix everything and make a smooth lumps free batter. Add 1-2tbsp more curd if required..
Add lemon juice in prepared batter. Mix and immediately pour it in the greased and lined Cake mold. Spread chopped Walnuts allover on top..
Bake in a preheated cooker or Kadai for 40 - 45 minutes on low flame. If you want fudgy texture of Brownie Cake then cook for 35-40 minutes. You can also bake it for 25 – 30 minutes, or(until a toothpick inserted into the centre comes out clean) in preheated oven under 180degree C..
When cake comes to the room temperature. Place it in serving plate and Spread some melted chocolate with the help of piping bag. I decorated it with some fresh Cherry and mint leaves..
Serve with some extra cherry and chocolate. My kids really enjoyed it a lot. In last picture it is clearly visible that how my daughter can't control herself to taste this delicious brownie cake. Enjoy.

Remove cookies from baking sheet; serve warm. Beat with a mixer at medium speed until well blended. Add flour, oats and salt to egg mixture; beat well. Stir in the raisins and walnuts. With chewy raisins, dates, crunchy walnuts, no artificial preservatives or sweeteners, Quaker® Instant Oatmeal Raisin, Date & Walnut is a delightfully robust way to greet the day.

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