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Recipe of Super Quick Homemade Kwadon lamsir 1

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Kwadon lamsir 1. Save this recipe and keep it for later. Ganyen lamsir Tumatir Albasa Koren tattsai Maggi Kuli kuli Cocumber Sugar. See recipes for Lamsir salad, Lamsir (kwadon lamsir). & Black tea too.

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Hello everybody, I hope you are having an incredible day today. Today, I will show you a way to make a distinctive dish, kwadon lamsir 1. It is one of my favorites. For mine, I will make it a bit unique. This will be really delicious.

Save this recipe and keep it for later. Ganyen lamsir Tumatir Albasa Koren tattsai Maggi Kuli kuli Cocumber Sugar. See recipes for Lamsir salad, Lamsir (kwadon lamsir). & Black tea too.

Kwadon lamsir 1 is one of the most well liked of recent trending foods in the world. It's simple, it's fast, it tastes delicious. It is enjoyed by millions every day. They are fine and they look fantastic. Kwadon lamsir 1 is something which I have loved my whole life.

To get started with this particular recipe, we must first prepare a few ingredients. You can cook kwadon lamsir 1 using 8 ingredients and 2 steps. Here is how you can achieve that.

The ingredients needed to make Kwadon lamsir 1:

  1. Prepare leaves of Lamsir(cress).
  2. Make ready of Carrots.
  3. Make ready of Onions.
  4. Take of Tomatoes.
  5. Prepare of Green pepper.
  6. Take of Ground nut cake(kuli-kuli).
  7. Prepare of Sugar.
  8. Get of Maggi/salt.

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Instructions to make Kwadon lamsir 1:

  1. Cut your lamsir leaves and wash,strain the water well and transfer into a bowl,dice tomatoes, onions, green pepper,great the carrots and add all into the bolw,add some sugar,salt and grinded groundnut cake(kuli-kuli) and mix well..
  2. This is lamsir leaves.

So that is going to wrap this up for this special food kwadon lamsir 1 recipe. Thanks so much for reading. I am confident that you will make this at home. There's gonna be interesting food at home recipes coming up. Don't forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!

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