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Recipe of Homemade Easy Condensed milk cake

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Easy Condensed milk cake. Combine sweetened condensed milk, eggs, and melted butter in a bowl and add to the flour mixture. Beat using an electric mixer until batter is smooth and creamy. So, to make a traditional condensed milk cake, put this main ingredient in a large enough bowl to prepare the cake batter.

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Hey everyone, hope you're having an incredible day today. Today, I will show you a way to make a distinctive dish, easy condensed milk cake. One of my favorites. This time, I am going to make it a bit tasty. This will be really delicious.

Easy Condensed milk cake is one of the most well liked of recent trending meals in the world. It is simple, it is quick, it tastes delicious. It's appreciated by millions every day. They are nice and they look fantastic. Easy Condensed milk cake is something that I have loved my entire life.

Combine sweetened condensed milk, eggs, and melted butter in a bowl and add to the flour mixture. Beat using an electric mixer until batter is smooth and creamy. So, to make a traditional condensed milk cake, put this main ingredient in a large enough bowl to prepare the cake batter.

To begin with this recipe, we have to prepare a few components. You can have easy condensed milk cake using 6 ingredients and 4 steps. Here is how you cook that.

The ingredients needed to make Easy Condensed milk cake:

  1. Prepare 3 cups of + 3 tbs (all purpose flour).
  2. Prepare 1/2 teaspoons of (baking soda).
  3. Prepare 14 ounces of (can coconut sweetened condensed milk).
  4. Get 4 of (eggs).
  5. Get 4 tablespoons of (unsalted butter), melt.
  6. Get of Confectioners’ sugar for dusting.

Add eggs, one at a time, beating well after each addition. This cake is not your classic pound cake but it is similar to pound cake. Using condensed milk gives the cake a unique texture. While the cake looks fluffy, it actually has a very tight crumb, similar to pound cake texture.

Instructions to make Easy Condensed milk cake:

  1. Preheat the oven to 350 degrees F (175 degrees C). Grease a 9-inch springform pan.
  2. Mix 1 cup plus 3 tablespoons flour and baking powder together in a large bowl.
  3. Combine sweetened condensed milk, eggs, and melted butter in a bowl and add to the flour mixture. Beat using an electric mixer until batter is smooth and creamy. Pour batter into the prepared springform pan.
  4. Bake in the preheated oven until a toothpick inserted into the center comes out clean, about 45 minutes. Cool on a wire rack for 5 minutes. Run a table knife around the edges to loosen. Invert cake carefully onto a serving plate or cooling rack. Let cool completely. Dust with confectioners' sugar before serving.

Beat cream cheese with an electric mixer until smooth and creamy. Add condensed milk and mix until blended. Beat in lemon juice and blend until smooth. Transfer mixture into the graham cracker pie crust. This easy sweet corn cake recipe with condensed milk is quick and to prepare and taste amazingly moist and delicious.

So that is going to wrap it up with this special food easy condensed milk cake recipe. Thanks so much for reading. I am confident that you can make this at home. There's gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!

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