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Mango Sandwich Dhokla Cake. Great recipe for Mango Rava Dhokla (Steamed Savory Mango Semolina Cake) - Summer Delight. Mangoes may very well be the king of all fruits. They fight cancer, alkalize the body, aid in weight loss, regulate diabetes, help digestion.

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Hello everybody, it's Drew, welcome to my recipe page. Today, I'm gonna show you how to make a special dish, mango sandwich dhokla cake. It is one of my favorites food recipes. This time, I will make it a bit unique. This is gonna smell and look delicious.

Mango Sandwich Dhokla Cake is one of the most popular of recent trending meals in the world. It is simple, it's quick, it tastes yummy. It is enjoyed by millions every day. Mango Sandwich Dhokla Cake is something which I've loved my whole life. They are nice and they look wonderful.

Great recipe for Mango Rava Dhokla (Steamed Savory Mango Semolina Cake) - Summer Delight. Mangoes may very well be the king of all fruits. They fight cancer, alkalize the body, aid in weight loss, regulate diabetes, help digestion.

To get started with this particular recipe, we have to first prepare a few ingredients. You can cook mango sandwich dhokla cake using 19 ingredients and 9 steps. Here is how you can achieve it.

The ingredients needed to make Mango Sandwich Dhokla Cake:

Prepare of Dhokla.
Make ready 3/4 cup of mango pulp or as required.
Make ready 1/2 cup of semolina.
Take 1 tsp of ghee.
Take 1-2 tbsp of sugar.
Prepare 1/4 tsp of cardamom powder.
Take pinch of salt.
Prepare 1/2 tsp of eno fruit salt.
Prepare of Shrikhand.
Make ready 1/2 cup of hung yoghurt.
Get 2 tbsp of dates puree.
Make ready 1/4 tsp of cardamom powder.
Prepare 1 tsp of powdered sugar (opt).
Get of Filling and Garnishing.
Make ready 4-5 tbsp of chopped mango.
Prepare as needed of mango scoops.
Take 2 tbsp of sweet tamarind chutney.
Get 1 tsp of chopped pistachio.
Make ready 1 Spring of mint leaves.

Method: * Wash rice and urad dal in two exchanges of water and drain. Take care that the rice mixture is submerged in the water through out the soaking period. To level the cake, slice the top off with the help of knife; To Make Cake Icing : Place cake sponge on turn table, cut it from the sides first and then from the center to make even parts. Keep upper part of the sponge upside down.

Steps to make Mango Sandwich Dhokla Cake:

Shrikhand - Mix together the hung yoghurt, sugar, dates puree and cardamom powder. Pass it through a sieve to get a smooth consistency. Keep aside..
Dhokla - Heat ghee in a pan and saute the semolina for a few seconds or till you get a nice aroma. Keep aside to cool..
Mix with the mango pulp, pinch of salt, sugar & cardamom powder..
Cover & keep aside for 10 minutes. Give it a quick stir again & check for consistency. Add more pulp if required..
Add the eno fruit salt and mix well..
Pour into a greased steel tiffin box & steam for 15 minutes. Let it cool down a bit before demoulding it..
Slice the prepared dhokla into half. On one half, spread some shrikhand,.
Then some chopped mango and pistachio. Close with the other half..
Top it up with the garnishes & cut into slices. Enjoy chilled or at room temperature..

Moisten it with some water/ mango drink. Spread some whipped cream on cake and make a flat layer. Days are getting busier as the school starts. Keeping track of the kiddo's studies and other activities takes a good amount of time, though I enjoy that too. Its good to take interest in every phase of life.

So that is going to wrap it up for this special food mango sandwich dhokla cake recipe. Thanks so much for your time. I am confident that you can make this at home. There's gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!