Step-by-Step Guide to Make Any-night-of-the-week Steamed Chocolate Cake
Steamed Chocolate Cake. Delicious Chocolate Cake La Cocina Mexicana de Pily. Place the prepared pan in the pot on top of the foil coil. Sift the flour, cocoa powder and baking soda into a medium bowl, then whisk in the salt.
The cream should be simmering but not boiling. Pour over the chocolate and whisk till combined. Method: Take sugar, oil, milk, vanilla,egg in a bowl and mix well.
Hello everybody, I hope you're having an incredible day today. Today, I will show you a way to prepare a special dish, steamed chocolate cake. One of my favorites food recipes. This time, I'm gonna make it a bit unique. This is gonna smell and look delicious.
Steamed Chocolate Cake is one of the most well liked of current trending meals on earth. It's enjoyed by millions daily. It's easy, it's quick, it tastes delicious. Steamed Chocolate Cake is something that I have loved my entire life. They're nice and they look wonderful.
Delicious Chocolate Cake La Cocina Mexicana de Pily. Place the prepared pan in the pot on top of the foil coil. Sift the flour, cocoa powder and baking soda into a medium bowl, then whisk in the salt.
To get started with this recipe, we must first prepare a few ingredients. You can have steamed chocolate cake using 10 ingredients and 6 steps. Here is how you cook it.
The ingredients needed to make Steamed Chocolate Cake:
- Prepare 1 cup of Cocoa powder.
- Prepare 1 cup of Vegetable oil.
- Make ready 1 cup of Sugar.
- Take 1 cup of Milk.
- Make ready 1/2 cup of Condensed milk.
- Prepare 3 of Eggs.
- Prepare 1 tsp of Vanilla extract.
- Take 1 1/2 cup of All purpose flour.
- Take 1 tsp of Baking soda.
- Get 1 tsp of Baking powder.
Take flour, cocoa, baking soda, baking powder in a bowl and mix well. Pour the wet ingredients into the dry and give a good mix. Pour this into the prepared pan cover it lightly with a oiled foil, the oil side should be down. Cover with parchment paper and foil.
Steps to make Steamed Chocolate Cake:
- Combine cocoa powder, sugar, oil, milk and condensed milk and stir on low heat. Don't let it boil. Once the sugar dissolved, leave it to cool..
- Sift the flour with baking soda and baking powder..
- Lightly beat 3 eggs..
- Mix the eggs into the cocoa mixture. Then add vanilla extract..
- Fold the flour into the cocoa mixture, bit by bit, till combined..
- Pour the mixture into your baking pan and steam the cake for about 1hour to 1hour 10mins. Good luck! 😚✌🏻.
Place bowls inside a large lidded pan over high heat. Fill pan with water until halfway up the bowls. Remove bowls from the pan and place on a wire rack to cool slightly. Preheat the steamer by bringing the water in the steamer to a boil over medium-high heat. Cover the lid with a kitchen towel to catch the condensation.
So that is going to wrap it up for this exceptional food steamed chocolate cake recipe. Thank you very much for reading. I'm confident that you can make this at home. There's gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
Post a Comment for "Step-by-Step Guide to Make Any-night-of-the-week Steamed Chocolate Cake"