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10-Minute Prep Chocolate Cake. I wanted to make a Valentine's day cake with ingredients that I had on hand. Melt the chocolate while the ingredients are still warm to make it smooth. It's not too sweet, so small children can eat it too.

10-Minute Prep Chocolate Cake About Press Copyright Contact us Creators Advertise Developers Terms Privacy Policy & Safety How YouTube works Test new features Press Copyright Contact us Creators. In a bowl or large pitcher, whisk together the milk and eggs. In a large bowl, beat together cake mix, eggs, buttermilk, butter, coffee, vanilla, and salt.

Hey everyone, I hope you are having an incredible day today. Today, we're going to make a special dish, 10-minute prep chocolate cake. One of my favorites food recipes. This time, I am going to make it a little bit unique. This is gonna smell and look delicious.

10-Minute Prep Chocolate Cake is one of the most popular of current trending foods on earth. It's appreciated by millions daily. It is simple, it is fast, it tastes yummy. They are fine and they look wonderful. 10-Minute Prep Chocolate Cake is something which I have loved my entire life.

I wanted to make a Valentine's day cake with ingredients that I had on hand. Melt the chocolate while the ingredients are still warm to make it smooth. It's not too sweet, so small children can eat it too.

To begin with this recipe, we have to first prepare a few ingredients. You can have 10-minute prep chocolate cake using 6 ingredients and 5 steps. Here is how you cook that.

The ingredients needed to make 10-Minute Prep Chocolate Cake:

Take 1 of ★ Chocolate bar.
Get 2 tbsp of ★ Soy milk.
Take 1 of ☆ Egg.
Make ready 1 tbsp of ☆ Olive oil.
Take 100 grams of Pancake mix.
Get 1 of Powdered sugar.

Pour the mixture into a greased crockpot. In a medium sized bowl, whisk together pudding mix and milk until slightly thickened. Trace the cake pan, then cut out the circle to make two rounds. In a large mixing bowl, combine the flour, granulated sugar, cocoa powder, baking powder, soda, and salt; stir or whisk to blend thoroughly.

Steps to make 10-Minute Prep Chocolate Cake:

In a bowl, combine the ☆ ingredients. In a small microwave-safe bowl, add the ★ ingredients and microwave it for 30 seconds..
Combine the ★ ingredients thoroughly. Preheat the oven to 180℃..
Pour the ★ chocolate mixture into the ☆ mixture. Add the pancake mix into it and mix well with a spatula..
Pour the batter into the pan, even out the surface with a spatula, and bake it in a preheated oven (180℃) for 30 minutes. Insert a bamboo skewer to test it out, and if it comes out clean, it is done..
Cool it off and sprinkle some powdered sugar on with a tea strainer if desired..

Add eggs, milk, oil, and vanilla. This chocolate ganache layer cake is the perfect celebration cake for chocolate lovers. Stir to combine then set aside. Add the ¼ cup of cocoa powder, and the salt then mix to combine. This is my own version of the chocolate microwave mug cake.

So that's going to wrap it up with this special food 10-minute prep chocolate cake recipe. Thank you very much for your time. I am confident that you can make this at home. There is gonna be interesting food in home recipes coming up. Don't forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!