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Chocolate cake with thick sauce. Bake the cake according to the instructions on the box. But if you use cocoa p. In the top half of a double boiler set over simmering water, heat the butter and the chocolate until chocolate is almost completely melted.

Chocolate cake with thick sauce Stir in evaporated milk and sugar until smooth. Hot Fudge Sauce: Melt chocolate and butter in saucepan over very low heat. Stir in powdered sugar, alternating with evaporated milk, blending well.

Hello everybody, it is John, welcome to my recipe page. Today, I will show you a way to prepare a special dish, chocolate cake with thick sauce. One of my favorites. This time, I will make it a bit tasty. This is gonna smell and look delicious.

Bake the cake according to the instructions on the box. But if you use cocoa p. In the top half of a double boiler set over simmering water, heat the butter and the chocolate until chocolate is almost completely melted.

Chocolate cake with thick sauce is one of the most popular of current trending meals on earth. It is easy, it's quick, it tastes delicious. It's appreciated by millions every day. They're fine and they look fantastic. Chocolate cake with thick sauce is something which I have loved my whole life.

To begin with this recipe, we must first prepare a few components. You can cook chocolate cake with thick sauce using 5 ingredients and 4 steps. Here is how you can achieve it.

The ingredients needed to make Chocolate cake with thick sauce:

Take 1 of chocolate cake mix.
Take 1 of whipped cream mix.
Prepare 3 of eggs (for the cake mix).
Get 1 cup of cold water or milk (for the whipped cream mix).
Make ready of chocolate sauce or chocolate chips for decoration.

Bring to a boil over medium heat, stirring constantly. While the cake is baking, place all sauce ingredients in saucepan at low heat (you might need more milk if the consistency is too thick). Take out the cake once done, place on serving plate and poke in holes using a wooden stick while still hot. To make the cake: In a medium bowl, sift together flour, cocoa, baking powder, and salt.

Instructions to make Chocolate cake with thick sauce:

Bake the cake according to the instructions on the box.
After the cake cools down grab a knife and cut out the middle and empty it out (dont touch the bottom just make the cake in a concave shape) illustrated in the photo below -not my photo-.
Then take the peice of cake that was emptied and place it in the blender along with the whipping cream and leave for a couple of minutes until it becomes smooth and soft (you can add chocolate chips or cocoa powder for stronger chocolate taste in the sauce).
Add the sauce on the cake and throw on any desired toppings then let cool for 1 or 2 hours.

In a small bowl, mix together milk, butter, and vanilla until combined. Pour into flour mixture and mix just until combined. In a large bowl, stir together flour, sugar, cocoa, baking soda, baking powder, and salt. If you have a flour sifter, sift all dry ingredients. Add dry ingredients to wet ingredients and stir until combined.

So that's going to wrap this up for this special food chocolate cake with thick sauce recipe. Thanks so much for reading. I am confident that you can make this at home. There is gonna be more interesting food in home recipes coming up. Don't forget to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!