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Pina Colada pudding/cake. Blend all ingredients except coconut in large mixer bowl. Blend cake mix, water, egg whites, and oil in a bowl using an electric mixer until moistened. Pour batter into the prepared pan.

Remove saucepan from heat and stir butter, rum, and vanilla extract into pudding; fold in pineapple. We named this a "pina colada" cake because it has coconut, pineapple and rum. In a large bowl, combine cake mix, pudding mix, oil, water, eggs.

Hello everybody, it is me, Dave, welcome to my recipe site. Today, we're going to make a special dish, pina colada pudding/cake. One of my favorites. This time, I will make it a bit unique. This is gonna smell and look delicious.

Blend all ingredients except coconut in large mixer bowl. Blend cake mix, water, egg whites, and oil in a bowl using an electric mixer until moistened. Pour batter into the prepared pan.

Pina Colada pudding/cake is one of the most favored of current trending meals in the world. It is enjoyed by millions daily. It's easy, it's quick, it tastes delicious. Pina Colada pudding/cake is something which I've loved my entire life. They are nice and they look fantastic.

To begin with this recipe, we must first prepare a few ingredients. You can have pina colada pudding/cake using 7 ingredients and 8 steps. Here is how you cook it.

The ingredients needed to make Pina Colada pudding/cake:

Make ready 1 of oblong deep baking pan.
Get 1 box of white cake mix.
Prepare 1 can of sweetened condensed milk.
Prepare 1 can of 15oz Coco Lopes cream of coconut (substitute - add 1tsp coconut extract to sweetened condensed milk).
Make ready 1 can of crushed pineapple in juice.
Get 24 oz of frozen sliced strawberries (optional).
Get 8 oz of container cool whip.

This icebox cake has all of the flavors of a pina colada. It takes just one bite to escape to a tropical island! —Rachel Lewis, Danville, Virginia In a large bowl, beat cream cheese, confectioners' sugar and extract until smooth. Add pudding mix; beat on low. In a medium bowl, add the cake mix, crushed pineapple and juice, vegetable oil, and eggs.

Instructions to make Pina Colada pudding/cake:

cook cake in oblong pan as directed on box.
lg bowl thaw strawberries, add pineapple, and cream of coconut.
mix and set aside.
when cake is done poke holes while still hot.
pour can sweetened condensed milk over cake, let soak in 30mins.
pour strawberries, pineapple and cream of coconut mixture on cake, let soak in.
cover with cool whip.
refrigerate.

Combine the flour, pudding mix, baking soda and baking powder in a separate bowl, whisk well. Pour the batter into the prepared cake pans, smoothing the surface. Frosting: Combine all ingredients except whipped topping and coconut in a bowl. Sprinkle coconut on cake after frosting. Sprinkle brown sugar evenly over melted butter.

So that's going to wrap it up for this special food pina colada pudding/cake recipe. Thank you very much for your time. I'm confident that you will make this at home. There's gonna be interesting food at home recipes coming up. Don't forget to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!