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Low calorie chocolate mug cake. Soft, sweet & fudgy low-cal chocolate mug cake perfect for cravings. Chocolate Mug Cake recipes are a must have in your recipe box and this one is my favorite. It comes together so fast and I love the chocolate flavor.

Over the years, I've fallen victim to dry, dense, chewy and rubbery mug cakes, Mug cakes that taste like an egg omelette made out of rubber. Misleading and incorrect information on the calories per mug cake. Here's a basic low calorie chocolate mug cake!

Hello everybody, I hope you are having an incredible day today. Today, I will show you a way to prepare a distinctive dish, low calorie chocolate mug cake. One of my favorites food recipes. For mine, I'm gonna make it a little bit unique. This will be really delicious.

Low calorie chocolate mug cake is one of the most favored of current trending foods in the world. It's appreciated by millions daily. It is easy, it's quick, it tastes delicious. Low calorie chocolate mug cake is something that I have loved my entire life. They are fine and they look fantastic.

Soft, sweet & fudgy low-cal chocolate mug cake perfect for cravings. Chocolate Mug Cake recipes are a must have in your recipe box and this one is my favorite. It comes together so fast and I love the chocolate flavor.

To begin with this recipe, we have to prepare a few components. You can cook low calorie chocolate mug cake using 5 ingredients and 5 steps. Here is how you can achieve that.

The ingredients needed to make Low calorie chocolate mug cake:

Get 1 cup of almond flour.
Prepare 1/2 table spoon of unsalted butter.
Take of Milk.
Prepare of Chocolate syrup.
Make ready of Crusted sugar.

This is a dream come true for me and anyone else who can identify having a raging sweet-tooth. This one-serving low calorie dessert, I kid you not, will hit your sweet-craving spot. This eggless mug cake was a dessert born from a two-minute time gap. I wanted something sweet, and I wanted it.

Instructions to make Low calorie chocolate mug cake:

Put almond flour in a mug.
Add milk, butter, sugar.
Mix all this ingredients in a the same mug.
Microwave for 20-30 seconds.
Pour whipped cream or blueberries 🫐(optional) and there you have it!.

Spray microwave-safe mug or ramekin with non-stick cooking spray, and set aside. Combine all dry ingredients in medium mixing bowl, and whisk with a fork until well-combined. Add in wet ingredients, and stir. Spread the batter into the prepared ramekin, and gently press the remaining chocolate chips on top. Perfect for anytime dessert cravings or an easy snack too.

So that's going to wrap this up with this special food low calorie chocolate mug cake recipe. Thanks so much for reading. I'm sure that you can make this at home. There is gonna be interesting food in home recipes coming up. Don't forget to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!