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Nikujaga Croquettes with Frozen Beef Soboro. Great recipe for Nikujaga Croquettes with Frozen Beef Soboro. I sometimes get a craving for croquettes. By using a tasty beef soboro I made nikujaga flavored croquettes.

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Hello everybody, I hope you're having an incredible day today. Today, I will show you a way to make a distinctive dish, nikujaga croquettes with frozen beef soboro. One of my favorites. For mine, I am going to make it a little bit tasty. This will be really delicious.

Nikujaga Croquettes with Frozen Beef Soboro is one of the most well liked of current trending meals on earth. It's simple, it is fast, it tastes delicious. It's appreciated by millions daily. They're nice and they look wonderful. Nikujaga Croquettes with Frozen Beef Soboro is something that I have loved my entire life.

Great recipe for Nikujaga Croquettes with Frozen Beef Soboro. I sometimes get a craving for croquettes. By using a tasty beef soboro I made nikujaga flavored croquettes.

To begin with this recipe, we have to first prepare a few components. You can cook nikujaga croquettes with frozen beef soboro using 14 ingredients and 8 steps. Here is how you cook it.

The ingredients needed to make Nikujaga Croquettes with Frozen Beef Soboro:

Prepare 7 of Potatoes (King Edward type).
Make ready 1 of Onion (sliced).
Take 100 grams of MInced beef.
Make ready 2 of Boiled eggs.
Take of For breading the croquettes:.
Make ready 2 of Eggs.
Make ready 1 of as required Flour (cake flour).
Take 1 of as required Panko.
Take of For the sauce:.
Prepare 3 tbsp of Tomato sauce.
Make ready 2 tbsp of Tomato ketchup.
Get 3 tbsp of Japanese Worcestershire sauce.
Get of For deep-frying:.
Make ready 1 of as required Vegetable oil (for deep-frying).

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Instructions to make Nikujaga Croquettes with Frozen Beef Soboro:

Cook the potatoes and eggs in plenty of boiling water over medium heat. Remove the eggs after 13 minutes and continue to cook the potatoes for about 30 minutes altogether. Check to see if the potatoes are done by inserting a skewer..
Make "Simple Ground Beef Simmer"or defrost it..
Fry the sliced onion until golden brown..
Drain the potatoes in a colander and peel them. It is easy to use tongs to grab the potato securely and peel..
Mash the potatoes roughly. Season lightly with salt and pepper..
Add the chopped boiled eggs, fried onion and minced beef. Mix gently..
Coat the portioned potato mixture with flour, eggs and panko in that order. Deep-fry each side for 2 minutes in the oil over a medium heat!.
For the sauce, mix all the ingredients..

Great recipe for Freezeable ★ Simple Ground Beef Simmer. This meat simmer is very convenient. I've been making it ever since I've lived in Japan, and then freezing it for later use ♪ It's a bit sweet and salty, so if you combine it with some udon in light dashi stock, it'll taste just right. Here's a list of freezer-friendly bento dishes that you can stock up on! With this collection, your bento-making will be so much easier, smarter, and effective.

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