Content [show]

Chocolate Nuts Steamed Cake !!. When I set out to write my first book, one of the first recipes I knew I wanted to include was one for individual steamed pudding cakes. I ended up doing a lemon cakelet after a pregnancy-inspired double-order at a neighborhood eatery called Mary's Fish Camp. The chef there walked me through the magic of a pudding cake; how, thanks to an imbalance of wet to dry ingredients, a creamy smooth.

Chocolate Nuts Steamed Cake !! Pour the wet ingredients into the dry and give a good mix. Pour this into the prepared pan cover it lightly with a oiled foil, the oil side should be down. Cover with parchment paper and foil.

Hello everybody, I hope you're having an amazing day today. Today, I will show you a way to prepare a distinctive dish, chocolate nuts steamed cake !!. It is one of my favorites food recipes. For mine, I will make it a little bit unique. This will be really delicious.

Chocolate Nuts Steamed Cake !! is one of the most favored of recent trending foods on earth. It's appreciated by millions daily. It is easy, it is fast, it tastes yummy. Chocolate Nuts Steamed Cake !! is something which I have loved my entire life. They're nice and they look fantastic.

When I set out to write my first book, one of the first recipes I knew I wanted to include was one for individual steamed pudding cakes. I ended up doing a lemon cakelet after a pregnancy-inspired double-order at a neighborhood eatery called Mary's Fish Camp. The chef there walked me through the magic of a pudding cake; how, thanks to an imbalance of wet to dry ingredients, a creamy smooth.

To begin with this particular recipe, we have to prepare a few components. You can have chocolate nuts steamed cake !! using 4 ingredients and 5 steps. Here is how you cook it.

The ingredients needed to make Chocolate Nuts Steamed Cake !!:

Get 20 of Bourbon Biscuits.
Make ready 3/4 cup of Milk.
Take 1/2 tsp of Eno/Fruit Salt.
Make ready of as required Chopped Nuts or Chocolate Chips (optional).

Place bowls inside a large lidded pan over high heat. Fill pan with water until halfway up the bowls. Remove bowls from the pan and place on a wire rack to cool slightly. Well back to this steamed moist chocolate cake which I saw it at Jane's Corner and Min's blog.

Instructions to make Chocolate Nuts Steamed Cake !!:

Firstly take Bourbon biscuits in a mixer grinder jar and grind it to a powder..
Take a big vessel (kadhai/ Idli cooker or any big vessel). Fill 1/4 vessel with water, keep a stand in the center of the vessel and switch on the gas on medium flame. Heat the water on medium flame..
Remove the biscuits powder in a mixing bowl. Gradually add milk to get smooth flowing consistency batter. Make sure no lumps are there. Add eno and add very little milk on eno. Bubbles will come out. Gently mix the batter in one direction. Pour the batter in small greased tin or cooker vessel. I have taken 5 inches cooker vessel. Sprinkle chopped nuts on all over the batter evenly. You can also use chocolate chips..
Put the tin/vessel carefully inside the vessel which is already kept on gas with water. Close with the lid and allow it to cook on low to medium flame for 30 mins. Switch off the flame and let it cool completely..
Demould the cake and enjoyy!.

It has never come across my mind to touch steam cake, I dun really fancy those traditional steam sponge cake. So to me, steamed cake taste the same which is not my cup of tea. Combine caster sugar, evaporated milk, vanilla extract or essense and butter in a saucepan. Sift the flour, ground almond, cocoa powder, baking. Working quickly (so the egg whites remain beaten), put the egg yolks and sugar in another bowl; and combine.

So that is going to wrap this up with this exceptional food chocolate nuts steamed cake !! recipe. Thank you very much for your time. I'm confident that you will make this at home. There's gonna be more interesting food in home recipes coming up. Don't forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!