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Eggless Wheat cake in cooker. Combine dry ingredients like cocoa powder, ice cream powder, powdered sugar and wheat flour. Add fresh cream, melted butter, vanilla essence, honey and baking soda and whisk well. Now combine both wet and dry ingredients.

Eggless Wheat cake in cooker Step by step recipe pictures with video in hindi. How to Make Wheat Cake in Pressure Cooker? Are you looking for an eggless cake recipe with dates?

Hey everyone, I hope you're having an amazing day today. Today, I'm gonna show you how to prepare a special dish, eggless wheat cake in cooker. One of my favorites. This time, I'm gonna make it a bit unique. This will be really delicious.

Combine dry ingredients like cocoa powder, ice cream powder, powdered sugar and wheat flour. Add fresh cream, melted butter, vanilla essence, honey and baking soda and whisk well. Now combine both wet and dry ingredients.

Eggless Wheat cake in cooker is one of the most popular of recent trending foods in the world. It is simple, it's fast, it tastes yummy. It's enjoyed by millions daily. Eggless Wheat cake in cooker is something that I've loved my entire life. They are nice and they look fantastic.

To get started with this recipe, we must prepare a few ingredients. You can cook eggless wheat cake in cooker using 8 ingredients and 6 steps. Here is how you cook it.

The ingredients needed to make Eggless Wheat cake in cooker:

Make ready 2 Cups of Wheat flour.
Make ready 1 cup of sugar powder.
Get 1 cup of fresh malai.
Get 1 cup of milk powder.
Prepare 1/2 cup of normal water.
Make ready 1 tsp of baking powder.
Make ready 1/4 tsp of baking soda.
Prepare as required of Chopped dry fruits.

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Steps to make Eggless Wheat cake in cooker:

Take Wheat flour, milk powder, baking powder and baking soda in a pot and mix it properly then sieve this mixture through strainer 3 times..
Take fresh malai and fine ground sugar (powder) in a bowl and mix it for 5 minutes very smoothly. Add some mixture (already prepared) and mix it properly. If required add some water and mix smoothly. Repeat this process to mix all the mixture for 15 minutes till this paste becomes pulpy..
Keep some salt in cooker base then keep small stand on salt and heat on low flame heat for 10 minutes..
Apply some oil on backing bowl and butter paper also. Now keep the prepared mixture/paste in backing bowl, garnish with chopped dry fruits and keep this bowl into the cooker. Cover the cooker with its lid without gasket and vent..
Heat the cooker on low flame for 45 minutes. Then stop the flame..
After 10 minutes open the cover, remove the bowl from cooker. When bowl becomes cool then place the ready cake in a serving bowl to serve..

It is a simple mix in bowl recipe which does not use any special gadgets like hand blender or stand mixer. An easy peasy recipe for a novice or a beginner. Yes you can bake this in a cooker. You will need to cover the bottom with salt or baking soda and a small iron circle rod. Place the batter pan above the rod so that the heat does not directly reach the pan.

So that is going to wrap it up for this special food eggless wheat cake in cooker recipe. Thank you very much for your time. I am confident you will make this at home. There is gonna be interesting food at home recipes coming up. Don't forget to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!