Recipe of Quick Eggless Malai cake
Eggless Malai cake. Eggless Malai Cake recipe with step wise pictorial and video method. Eggless Malai cake recipe is the easiest of all cake recipes made using the cream (malai) collected on the surface of boiled dairy milk. Dairy milk is when boiled, a layer of cream gets collected on the top surface of the milk.
Enjoy this cake as it is or top it with chocolate sauce or butterscotch sauce. Tastes great also when served with ice-cream. This cake will be will be devoured by your kids in no time at all!
Hey everyone, I hope you're having an incredible day today. Today, I'm gonna show you how to make a distinctive dish, eggless malai cake. One of my favorites food recipes. For mine, I'm gonna make it a bit unique. This will be really delicious.
Eggless Malai Cake recipe with step wise pictorial and video method. Eggless Malai cake recipe is the easiest of all cake recipes made using the cream (malai) collected on the surface of boiled dairy milk. Dairy milk is when boiled, a layer of cream gets collected on the top surface of the milk.
Eggless Malai cake is one of the most popular of current trending meals in the world. It is appreciated by millions daily. It's simple, it is fast, it tastes delicious. Eggless Malai cake is something that I have loved my whole life. They're fine and they look wonderful.
To get started with this particular recipe, we have to first prepare a few ingredients. You can cook eggless malai cake using 11 ingredients and 6 steps. Here is how you cook that.
The ingredients needed to make Eggless Malai cake:
- Make ready 1 cup of all purpose flour.
- Get 1 cup of sugar.
- Get 1 cup of Malai/ fresh cream.
- Make ready 1/2 cup of yogurt.
- Get 1 1/2 tsp of baking powder.
- Make ready 1/2 tsp of baking soda.
- Get Pinch of salt.
- Get 1 tsp of vanilla essence.
- Get 3/4 cup of white chocolate.
- Prepare 1/4 cup of heavy cream.
- Get of Chocolate stones and colourful sprinkles, for decoration.
Eggless Malai Cake recipe reminds me of my childhood. I have lots of memories related to malai cake. My mom used to make this recipe of malai cake for me and my sister. That was the time when oven was a luxury in homes.
Instructions to make Eggless Malai cake:
- In a blender add sugar, Malai and yogurt..
- Blend all together well and pour in a container and add vanilla essence and mix..
- Take flour, baking powder, baking soda and salt and sieve it all in the wet ingredients and gently mix until incorporated..
- Pour in a lined cake tin and bake in preheated oven at 160 degree Celsius for 25-30 minutes until a skewer comes out clean..
- Take chocolate and cream in a microwave safe bowl and heat for a pulse of 30 seconds till the cream is warm. Mix well till the chocolate melts and whip it up after cooling..
- Cool the cake and then coat with the white chocolate ganache and decorate with some chocolate stones and colourful sprinkles..
She used to bake this malai cake recipe in cooker (her old prestige cooker). The other reason this easy Malai cake recipe is close to my heart is, because this was the first. Combine the malai and sugar lemon juice and curd in a bowl and whisk well. Add the milk and milk powder and maida mixture to the malai gradually and keep stirring. Gradually and alternatively finish the mixture and.
So that is going to wrap this up for this special food eggless malai cake recipe. Thank you very much for your time. I'm confident that you can make this at home. There is gonna be more interesting food at home recipes coming up. Don't forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
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