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Easy Chocolate Sponge Cake. Stir butter, white sugar, and brown sugar together in a bowl; add vanilla extract and mix well. Sift flour, cocoa powder, and salt together in a separate bowl. Learn how to make the perfect chocolate sponge cake for your next layer cake or Swiss roll.

Easy Chocolate Sponge Cake Stir in orange juice and vanilla until combined. Beat on high until mixture thickens and nearly doubles in volume. In a small bowl combine flour and cocoa.

Hey everyone, hope you're having an incredible day today. Today, I will show you a way to prepare a special dish, easy chocolate sponge cake. It is one of my favorites. For mine, I will make it a bit unique. This will be really delicious.

Stir butter, white sugar, and brown sugar together in a bowl; add vanilla extract and mix well. Sift flour, cocoa powder, and salt together in a separate bowl. Learn how to make the perfect chocolate sponge cake for your next layer cake or Swiss roll.

Easy Chocolate Sponge Cake is one of the most popular of recent trending meals on earth. It's easy, it is quick, it tastes yummy. It is enjoyed by millions every day. They are fine and they look wonderful. Easy Chocolate Sponge Cake is something that I've loved my entire life.

To begin with this recipe, we must prepare a few components. You can cook easy chocolate sponge cake using 6 ingredients and 7 steps. Here is how you can achieve it.

The ingredients needed to make Easy Chocolate Sponge Cake:

Get 1 cup of Flour.
Take 1 cup of White sugar.
Make ready 1/2 cup of Cocoa powder.
Prepare 1/4 of Salt.
Take 1 tsp of Vanilla extract.
Make ready 6 of Eggs.

First, prepare the cake pans by brushing with butter and lining with parchment paper/baking sheet. This will make the cake come out easily and cleanly from the pan. Sieve the flour, baking powder and cocoa powder into a bowl and mix. This simple chocolate sponge cake with a rich ganache frosting can be turned into a birthday cake or an after-dinner dessert.

Steps to make Easy Chocolate Sponge Cake:

Preheat oven to 350°F..
Sift and combine all dry ingredients (flour, sugar, cocoa powder, salt) and set aside..
Put together all 6 eggs and mix through an electric mixer for 6 minutes or until the mixture is foamy and creamy in color. The secret to this recipe is that, the foamy the mixture, the better..
Add the vanilla extract in the foamy batter and continue mixing..
Gradually add the dry mixture into the foamy batter and continue mixing..
Line your pan with wax paper and pour all the batter..
Bake for 25-30mins. Remember to check once in a while with a skewer or fork as baking time varies with the size of the cake. Once baked, the skewer should come out clean. You may also opt to underbake a little for a moist cake..

Easy Chocolate Sponge Cake Recipe for Beginners How to make the Chocolate Sponge Cake. Prep: Gather your ingredients and measure them before starting. Sift or combine together the flour, cocoa powder, and the baking powder together. For easy cleanup and removal of the cake, line the baking pan with foil and spray with nonstick spray.

So that's going to wrap it up with this exceptional food easy chocolate sponge cake recipe. Thank you very much for your time. I am sure that you can make this at home. There's gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!