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Super Simple 3-Minute Double Chocolate Cake. Use unsweetened confectionery grade cocoa powder, not the cocoa powder for drinks. I use the silicon containers called "tukuru". Before buying them, I made this.

Super Simple 3-Minute Double Chocolate Cake Combine all of the ingredients in a small silicon pot (I use "tukuru" silicon containers) and mix together. You can use a mini-whisk or a spoon. If making more than one, microwave one at a time.

Hello everybody, it's me, Dave, welcome to our recipe page. Today, we're going to prepare a distinctive dish, super simple 3-minute double chocolate cake. It is one of my favorites food recipes. This time, I will make it a little bit tasty. This is gonna smell and look delicious.

Use unsweetened confectionery grade cocoa powder, not the cocoa powder for drinks. I use the silicon containers called "tukuru". Before buying them, I made this.

Super Simple 3-Minute Double Chocolate Cake is one of the most popular of recent trending meals in the world. It's easy, it is fast, it tastes yummy. It's appreciated by millions every day. Super Simple 3-Minute Double Chocolate Cake is something that I have loved my whole life. They are fine and they look wonderful.

To begin with this recipe, we must prepare a few components. You can have super simple 3-minute double chocolate cake using 4 ingredients and 2 steps. Here is how you can achieve it.

The ingredients needed to make Super Simple 3-Minute Double Chocolate Cake:

Prepare 40 grams of Pancake mix.
Prepare 50 ml of Milk.
Get 5 grams of Cocoa powder (confectionery grade).
Prepare 10 grams of Chocolate chips.

Here is how you achieve it. We like it warm with ice cream for an easy weeknight treat or dressed up with luscious chocolate sauce and dollops of fresh whipped cream. Line bottoms of pans with parchment paper. Grease parchment paper and lightly flour pans; set aside.

Instructions to make Super Simple 3-Minute Double Chocolate Cake:

Combine all of the ingredients in a small silicon pot (I use "tukuru" silicon containers) and mix together. You can use a mini-whisk or a spoon..
Microwave without a lid at 500 W for 2 minutes 30 seconds, and it's complete. If making more than one, microwave one at a time..

This chocolate cake is so moist, packed full of flavour and SO easy to put together. Whisk water and cocoa in a small bowl until smooth. Combine flour, sugar, baking soda, and salt in a large bowl, and make a well in center. Add cocoa mixture, oil, and vanilla. Grease and flour two nine inch round pans.

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