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Pumpkin Mont Blanc Cake (Squash Cake). Let it cool as it is. 【Pumpkin Mont Blanc Cream】Cut pumpkin into small pieces. Put a plastic wrap on it. Mix it until the sugar disappears.

When you live in the South, where the summers are very long and very hot, Fall never The unique ring shape of this Pumpkin Cake comes from using a bundt pan, a fancy tube pan created by an American, H. Pumpkin Mont Blanc Cake (Squash Cake) ★Recipe video★. Here is how you achieve that.

Hey everyone, it's Drew, welcome to my recipe page. Today, I will show you a way to make a special dish, pumpkin mont blanc cake (squash cake). One of my favorites food recipes. For mine, I will make it a bit unique. This will be really delicious.

Let it cool as it is. 【Pumpkin Mont Blanc Cream】Cut pumpkin into small pieces. Put a plastic wrap on it. Mix it until the sugar disappears.

Pumpkin Mont Blanc Cake (Squash Cake) is one of the most popular of current trending foods on earth. It is simple, it's quick, it tastes yummy. It is appreciated by millions daily. Pumpkin Mont Blanc Cake (Squash Cake) is something which I've loved my whole life. They are nice and they look fantastic.

To begin with this particular recipe, we have to prepare a few components. You can have pumpkin mont blanc cake (squash cake) using 27 ingredients and 16 steps. Here is how you cook it.

The ingredients needed to make Pumpkin Mont Blanc Cake (Squash Cake):

Get of ■Dacquoise.
Take of ・60ｇ(2 oz) egg white, chilled.
Make ready of ・20ｇ(0.7 oz / 5 tsp.) granulated sugar.
Make ready of ・50ｇ(1.76 oz / about 1/2 cup) almond flour.
Prepare of ・30ｇ(1 oz / 3.5 Tbsp.) powdered sugar.
Take of ・9ｇ（1 Tbsp.）cake flour.
Make ready of ・powdered sugar (for sprinkling) adjust to suit your needs.
Prepare of ■Pumpkin Glace.
Take of ・90g (3.2 oz) pumpkin, net weight.
Prepare of ・1 Tbsp. granulated sugar.
Get of ・1 Tbsp water.
Make ready dash of ・cinnamon powder :.
Take of ・1 tsp. rum.
Take of ■Cream.
Get of ・200ｇ(7 oz, 9/10 cup) heavy cream.
Prepare of ・1 Tbsp. granulated sugar.
Take of ■Pumpkin Mont Blanc Cream.
Make ready of ・300ｇ (10.6 oz) pumpkin, net weight.
Prepare of ・1 tsp. rum.
Take of ・45ｇ(1.6 oz, 1/4 cup) granulated sugar.
Get of ・5 drops of vanilla essence.
Get of ・25ｇ(0.9 oz / 2 Tbsp.) unsalted butter.
Get of ・1 tsp. rum.
Get of ・65ｇ(2.3 oz, 2/7 cup) heavy cream.
Get of ■ (for decoration).
Make ready of ・pumpkin seeds : small amount.
Get of ※1cup=235cc(USA).

Ingredients of Pumpkin Mont Blanc Cake (Squash Cake) ★Recipe video★ You need of Dacquoise. Pumpkin Mont Blanc Cake (Squash Cake) ★Recipe video★. Put a plastic wrap on it. Before you jump to Pumpkin Mont Blanc Cake (Squash Cake) ★Recipe video★ recipe, you may want to read this short interesting healthy tips about Make Healthy Eating A Part of Your Day-To-Day Life.

Steps to make Pumpkin Mont Blanc Cake (Squash Cake):

★Recipe video★ (my You Tube channel)→https://youtu.be/0iJyP5ytx_c.
【Pumpkin Glace】Dice pumpkin into about 1 cm (0.4 in) cubes. Add 1 Tbsp. granulated sugar and 1 Tbsp. water. Put a plastic wrap on it. Heat it in a microwave(600W) for one and a half minutes..
Mix roughly. Heat it again for a minute. Add rum and cinnamon powder and mix..
【Dacquoise】Preheat a oven to 210℃ (410 °F). Sift powdered sugar and cake flour together. Mix it into almond flour. Sift it twice..
Beat egg white lightly until it becomes watery. Whisk it on high speed. Add granulated sugar in 2 parts after it becomes white and fluffy..
Whisk until it holds stiff peaks. Whisk it on low speed for a minute..
Add dry ingredients in 3 parts. Mix it while cutting the meringue. Fold it until powderiness disappears..
Squeeze it out into a 6 cm (2.3 in) diameter circle. Sprinkle powdered sugar twice. Bake it at 180℃ (356 °F) for 14 minutes. Let it cool as it is..
【Pumpkin Mont Blanc Cream】Cut pumpkin into small pieces. Sprinkle 2 tsp. water on it. Put a plastic wrap on it. Heat it in a microwave and soften (600W, 2-3 minutes). Put it in a bowl..
Add granulated sugar. Mix it until the sugar disappears. Crush it until no lumps left..
Strain it. Add melted butter and mix well..
Add heavy cream in 3 parts. Mix well each time. Add rum and mix well..
Strain it with a flour sifter..
【Cream】Add granulated sugar to heavy cream. Whip it to soft-peak stage. Add rum and vanilla essence and mix well..
【Assemble Mont Blanc.】Squeeze a small amount of whipped cream on the dacquoise. Place one pumpkin glace on it. Then squeeze the whipped cream to a dome shape..
Smooth the side of the whipped cream with a spatula. Squeeze the pumpkin cream around the whipped cream. Put 2 pumpkin seeds on the top. It's all done!.

Healthy eating is now a good deal more […] Pumpkin Mont Blanc Cake (Squash Cake) ★Recipe video★. Easy Pumpkin Cake Recipe With Cream Cheese Frosting. Squash Cake (how to,easy and simple). This Pumpkin Cake is a moist and flavorful bundt cake that is frosted with a delicious chocolate glaze. No, not the tall mountain in the Alps.

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