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A Bowl of Chocolate Cake. In a large bowl, combine sugar, flour, cocoa, baking powder, baking soda and salt. Make a well in the center and add eggs, milk, oil and vanilla. Grease and flour two nine inch round pans.

A Bowl of Chocolate Cake In a large mixing bowl combine flour, sugar, cocoa powder, baking soda, baking powder, and salt. Beat with an electric mixer on low speed until just combined. This One-Bowl Chocolate Cake is perfect for a last minute dessert or if you are craving chocolate cake and need an easy recipe.

Hey everyone, I hope you are having an amazing day today. Today, we're going to make a special dish, a bowl of chocolate cake. It is one of my favorites food recipes. This time, I will make it a little bit tasty. This will be really delicious.

In a large bowl, combine sugar, flour, cocoa, baking powder, baking soda and salt. Make a well in the center and add eggs, milk, oil and vanilla. Grease and flour two nine inch round pans.

A Bowl of Chocolate Cake is one of the most well liked of current trending foods in the world. It's simple, it is quick, it tastes yummy. It's enjoyed by millions daily. A Bowl of Chocolate Cake is something which I have loved my whole life. They're nice and they look wonderful.

To get started with this particular recipe, we have to first prepare a few ingredients. You can cook a bowl of chocolate cake using 7 ingredients and 8 steps. Here is how you cook it.

The ingredients needed to make A Bowl of Chocolate Cake:

Make ready 60 gr of margarine/butter.
Take 56 gr of dark chocolate.
Make ready 30 gr of sugar.
Make ready 1 of egg.
Get 55 gr of all purpose flour.
Take 2 gr of baking powder.
Make ready 2 gr of baking powder.

HOW TO MAKE ONE BOWL CHOCOLATE CAKE? Start by measuring out the flour. To do that correctly, spoon flour into measuring cup, then level the top. Do not dunk the measuring cup into flour bag and scoop.

Steps to make A Bowl of Chocolate Cake:

In a double boiler, melt both butter and chocolate together and stir until the mixture is thoroughly combined..
While waiting for the butter and chocolate to melt, brush a cake pan with some margarine..
Once the butter and chocolate are melted, add sugar and stir it with wooden spoon..
Add egg into the mixture and stir well..
Preheat the oven at 350˚.
Next, sift the flour, baking powder and salt into the mixture or batter and then stir well until all the mixtures are well combined..
Pour the batter into the cake pan and bake until a toothpick inserted comes out clean..
Let it cool and serve!.

Whisk the flour, sugar, baking powder, baking soda and salt in a large bowl until combined. In a large bowl, sift and stir together the sugar, flour, cocoa powder, baking powder, baking soda, and salt. Stir in the eggs, milk, oil, and vanilla. Add eggs, one at a time, beating well after each addition. Combine the flour, cocoa, baking soda, salt and baking powder; add to the creamed mixture alternately with milk, beating well after each addition.

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