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Chocolicious Walnut Cake (Eggless). Grease the cake tin with butter or oil. Dust the flour and spread evenly. Choose Delivery Date & Time in a Checkout.

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Hello everybody, I hope you're having an amazing day today. Today, we're going to make a distinctive dish, chocolicious walnut cake (eggless). One of my favorites. This time, I will make it a little bit tasty. This will be really delicious.

Chocolicious Walnut Cake (Eggless) is one of the most popular of current trending foods on earth. It is appreciated by millions daily. It is simple, it is quick, it tastes yummy. They're nice and they look fantastic. Chocolicious Walnut Cake (Eggless) is something which I've loved my entire life.

Grease the cake tin with butter or oil. Dust the flour and spread evenly. Choose Delivery Date & Time in a Checkout.

To begin with this recipe, we have to first prepare a few components. You can cook chocolicious walnut cake (eggless) using 21 ingredients and 10 steps. Here is how you cook it.

The ingredients needed to make Chocolicious Walnut Cake (Eggless):

Make ready 2 cup of Maida.
Prepare 2 tsp of Baking Powder.
Get 1/4 tsp of Baking Soda.
Prepare 1/2+ 1/3 cup of Brown Sugar.
Take 1.5 tbsp of Butter.
Prepare 6-8 of Walnut pieces, chopped.
Take 1/4 tsp of instant coffee powder.
Make ready 1/3 cup of Curd.
Take 1/4 cup of Cocoa Powder.
Take 1-2 tsp of hot chocolate powder (optional).
Prepare Pinch of salt.
Get 1 Cup of Milk (lukewarm).
Make ready 3-4 tsp of Milk Powder.
Make ready of For Decorating.
Take As needed of Choco Chips.
Take As required of Silver Sprinklers.
Make ready as required of Gems.
Take As required of Dark compound Chocolate.
Make ready as needed of White compound Chocolate.
Get of For greasing.
Prepare as required of Oil or butter.

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Steps to make Chocolicious Walnut Cake (Eggless):

Add 2 cup of maida in mixing bowl and sieve..
Add 2 tsp baking powder, 1/4 cup Cocoa Powder, 1-2 tsp hot chocolate powder, pinch of salt. Mix and sieve..
Meanwhile, heat a Kadhai, add one cup of salt in it and spread it with the help of spoon or spatula. And place the stand in it. (As shown in the pic) Important Note : Cover it with the lid and Preheat the kadhai at least for 10 mins on medium high flame..
Now in a separate bowl, add 1/2 cup lukewarm milk, brown sugar, instant coffee powder, butter and mix very well..
Now start adding dry flour mixture into wet mixture in small portions. Add 1/3 cup curd and mix..
Now add chopped walnuts, choco chips. Add milk to make the right consistency of the mixture. Add baking soda and mix well..
Grease the cake tin with butter or oil. Dust the flour and spread evenly. Remove the excess flour. Add the cake mixture in cake tin then place it in preheated Kadhai carefully and cover it with lid. let it cook on medium low flame for about 30-45 mins or till done..
Check the cake, with help of toothpick or knife if it comes out clean that means it's ready. Turn off the flame. Let it cool down..
Now melt the dark compound Chocolate pieces and add some milk or butter. Now when the Chocolate is hot and melted, Spread melted choco mixture on cake. Sprinkle some gems, choco chips and sprinklers of your choice..
Your delicious & soft Chocolate Walnut Cake is ready to eat..

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