How to Make Super Quick Homemade 2-Minute Apple Custard in the Microwave
2-Minute Apple Custard in the Microwave. Peel the apple and remove the core. Put all the ingredients marked with in a heat-resistant bowl. Combine all the dry ingredients and sift into the bowl with a tea strainer.
Pour milk into egg mixture and stir. Cover with plastic wrap or tight fitting lid. Chop the apple into small chunks.
Hey everyone, I hope you are having an amazing day today. Today, I will show you a way to make a distinctive dish, 2-minute apple custard in the microwave. It is one of my favorites. This time, I'm gonna make it a little bit unique. This will be really delicious.
2-Minute Apple Custard in the Microwave is one of the most popular of recent trending foods on earth. It's enjoyed by millions daily. It's simple, it's quick, it tastes delicious. 2-Minute Apple Custard in the Microwave is something which I have loved my entire life. They're nice and they look wonderful.
Peel the apple and remove the core. Put all the ingredients marked with in a heat-resistant bowl. Combine all the dry ingredients and sift into the bowl with a tea strainer.
To begin with this recipe, we have to prepare a few components. You can cook 2-minute apple custard in the microwave using 10 ingredients and 6 steps. Here is how you cook it.
The ingredients needed to make 2-Minute Apple Custard in the Microwave:
- Get 1/4 of ○Apple.
- Take 1 of ○Egg yolk.
- Take 50 ml of ○Milk.
- Get 4 tsp of ○Sugar.
- Prepare 2 of drops ○Vanilla extract.
- Make ready 1/2 tsp of ○Brandy.
- Get 1 tbsp of ◎Cake flour.
- Make ready 1 tsp of ◎Corn starch.
- Get 1/4 tsp of Lemon juice.
- Make ready 1 of Cocoa powder (sweetened or unsweetened).
Put in a microwavable dish and mix with the brown sugar and cinnamon. Mix the sponge ingredients together in a separate bowl. Pour the sponge mixture over the apple chunks and spread evenly. Serve with custard or ice cream.
Instructions to make 2-Minute Apple Custard in the Microwave:
- Peel the apple and remove the core. Dice into 1.5 cm cubes. Put all the ingredients marked with ○ in a heat-resistant bowl..
- Combine all the dry ingredients and sift into the bowl with a tea strainer. Mix them together thoroughly..
- Microwave the mixture at 500 W for 2 minutes without plastic wrap. Remove from the microwave and mix well. Add the lemon juice and mix everything together..
- Serve in a bowl, sprinkle with cocoa powder and it's done. This tastes great piping hot or chilled...enjoy in any style you like..
- Here's a special version: It also tastes great when you substitute cinnamon powder for cocoa powder..
- Enjoy it as a topping on crepes or sliced bread, a filling for cream puffs or bread dough, or a sauce on ice cream or yogurt..
In a bowl, mix the brown sugar, cinnamon and nutmeg. Spoon the sugar mixture into the apples and set a teaspoon (or more to your taste) of butter on top of each apple. Place the apples in a deep casserole dish and cover. Combine eggs and sugar in a bowl. Strain mixture into a microwave-safe bowl.
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