Recipe of Ultimate Jaggery-Wheat Cake
Jaggery-Wheat Cake. Whole Wheat Jaggery Cake is ready. If you liked this whole wheat jaggery cake, don't forget to check out the following dessert recipes as well. Now take this in the blender along with the milk and make into a fine puree.
Sift in wheat flour along with baking soda and fold well. Add the chopped dates and mix well. Combine the whole wheat flour, salt, baking powder, nutmeg and cinnamon powder and sieve well.
Hello everybody, I hope you're having an amazing day today. Today, I'm gonna show you how to prepare a distinctive dish, jaggery-wheat cake. It is one of my favorites food recipes. For mine, I'm gonna make it a little bit unique. This will be really delicious.
Whole Wheat Jaggery Cake is ready. If you liked this whole wheat jaggery cake, don't forget to check out the following dessert recipes as well. Now take this in the blender along with the milk and make into a fine puree.
Jaggery-Wheat Cake is one of the most popular of current trending meals in the world. It's simple, it is fast, it tastes yummy. It is enjoyed by millions daily. They are fine and they look wonderful. Jaggery-Wheat Cake is something that I have loved my entire life.
To begin with this recipe, we have to prepare a few ingredients. You can have jaggery-wheat cake using 13 ingredients and 7 steps. Here is how you can achieve that.
The ingredients needed to make Jaggery-Wheat Cake:
- Make ready 2 cups of Whole Wheat Flour (Atta).
- Get 1.5 cup of Jaggery/ shakkar.
- Get 3/4 cup of Butter.
- Prepare 3/4 cup of Curd.
- Get 1/2 tsp of Baking powder.
- Get 1.5 tsp of Baking soda.
- Take 1/2 tsp of Cinnamon powder.
- Take 1/2 tsp of Ginger powder.
- Prepare 1 tsp of Vanilla Essence.
- Make ready of Fruits & Nuts:.
- Get 1/2 cup of Nuts (walnuts, almonds etc).
- Get 1 cup of Dried Fruits, chopped (Raisins, black berries, apricots, figs, dates, cashews).
- Make ready as needed of Fruit Juice (Mixed Fruit or orange).
Heat the butter in a pan, add the jaggery and sauté on a medium flame till the jaggery melts. Remove from the flame and transfer this to a bowl. Add the curds, nuts, orange peel, juice, honey and milk powder and whisk well. Whole Wheat Jaggery Cake-Healthy Wheat Cake is a moist and healthy cake prepared with whole wheat flour and jaggery.
Steps to make Jaggery-Wheat Cake:
- Soak all dried fruits in fruit juice for 2 hours. Sieve all dry ingredients in a bowl - Whole wheat flour, baking soda and powder, cinnamon powder, ginger powder..
- Add soaked dried fruits along with half quantity of almonds and walnuts. In separate bowl, add oil, curd, vanilla essence..
- Melt jaggery in microwave for one min with interval of 30 sec and add into the mixture to form a smooth puree..
- Add both dry and wet ingredients to form a thick batter. Add little milk, if batter gets too thick.Add Vanilla essence. Grease a baking dish and pour the cake batter in it. Sprinkle some crushed nuts on top of the batter..
- Grease a baking dish and pour the cake batter in it. Sprinkle some crushed nuts on top of the batter..
- Preheat OTG or oven to 350F/180c Bake for 30-35 mins until the top turns a dark brown and when a skewer inserted into the cake comes out with dry crumbs..
- The top will look like it’s overdone but don’t worry, make sure the inside is also completely cooked.Cut on getting cold.Yummy and healthy..
This is very easy to make and taste very delicious. It can be made for kids parties, get together, any gatherings or special occasions. As this cake is healthy without maida or refined sugar, you can enjoy it any time without any. This whole wheat palm jaggery cake stays well for three days at room temperature and keeps good for six days if stored in the refrigerator. You could use walnuts, almonds, cashews & raisins, and any nuts of your choice or even chocolate chips.
So that is going to wrap this up for this exceptional food jaggery-wheat cake recipe. Thank you very much for reading. I am confident you can make this at home. There's gonna be more interesting food at home recipes coming up. Don't forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
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