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Eggless Double Layered Chocolate Truffle Cake. This video shows how to layer a chocolate cake using chocolate truffle. You may adore it or you may eat a spoonful, yet you never get over it. You will also have a great dessert for any party if you may wish to make it at home.

Eggless Double Layered Chocolate Truffle Cake Recipe By Jagruti Manish Dalwadi Shah Cookpad.. Sieve the plain flour, cocoa powder, baking powder, baking soda, sugar and salt in a deep bowl and mix well. Mini Double Chocolate Truffle Cake Sanjeev Kapoor Khazna You.

Hey everyone, I hope you are having an incredible day today. Today, I'm gonna show you how to prepare a special dish, eggless double layered chocolate truffle cake. It is one of my favorites food recipes. This time, I will make it a bit unique. This will be really delicious.

Eggless Double Layered Chocolate Truffle Cake is one of the most favored of recent trending meals on earth. It's enjoyed by millions daily. It's simple, it's fast, it tastes delicious. They are nice and they look fantastic. Eggless Double Layered Chocolate Truffle Cake is something which I've loved my whole life.

This video shows how to layer a chocolate cake using chocolate truffle. You may adore it or you may eat a spoonful, yet you never get over it. You will also have a great dessert for any party if you may wish to make it at home.

To get started with this particular recipe, we have to first prepare a few components. You can cook eggless double layered chocolate truffle cake using 24 ingredients and 9 steps. Here is how you can achieve that.

The ingredients needed to make Eggless Double Layered Chocolate Truffle Cake:

Make ready of For Sponge Cake :.
Take 1 cup of Maida.
Take 2.5 tbsp of Fresh Cream.
Take 1/2 cup of Powdered Sugar.
Get 2 tbsp of Milk Powder.
Prepare 1/2 tsp of Baking Soda.
Get 1 tsp of Baking Powder.
Make ready 1 tbsp of Cocoa Powder.
Make ready As needed of Water.
Prepare of For Sugar Syrup :.
Make ready 1/2 cup of Hot Water.
Get 1 tbsp of Sugar.
Take of For Thick Chocolate Truffle Sauce :.
Take 3 cups of Dark Chocolate (chopped).
Get 12 tbsp of Cream.
Make ready 3 tbsp of Butter (room temperature).
Make ready of For Thin Chocolate Truffle Sauce :.
Make ready 1 cup of Dark Chocolate (chopped).
Make ready 5 tbsp of Cream.
Prepare 1 tbsp of Butter.
Make ready of Other Ingredients :.
Prepare as needed of Grated Dark Chocolate.
Prepare as needed of Whipped Cream.
Take as needed of Colourful sugar ball of different sizes and shapes.

Layered Chocolate Truffle Cake Today S Special With Shantanu. How to make chocolate truffle cake eggless dessert eggless chocolate truffle cake english voice over pressure cooker rich chocolate truffle cake recipe how chocolate truffle cake sanjeev kapoor khazana you. The cake rose well & was perfect to slice through in layers. Add coffee powder to milk kept for cake.

Steps to make Eggless Double Layered Chocolate Truffle Cake:

Sponge Cake - In a mixing bowl take cream, milk powder and powder sugar.Whisk these well. Sieve together maida, baking soda, baking powder and cocoa powder and add to the cream mixture. Again whisk well. Then add 1/2 cup water. Whisk well. Add more water if required to make thick flowing consistency batter.Transfer this batter to grased and dusted tin.Tap tin twice. Bake in an preheated oven for 30 to 35 mins at 200 degrees centigrade.Temperature may change according to the oven. Cool down..
Thick Sauce - Take chocolate and cream in a bowl. Keep bowl in microwave for 2 mins, stopping after 40 sec, mix and put back the bowl in microwave. Repeat process till chocolate melts. Then add butter and mix well. Keep bowl in refrigerator for an hour to set..
Make sugar syrup by mixing hot water and sugar and keep aside..
Now cut prepared sponge cake in 3 layers. Take one layer. Apply sugar syrup evenly on it. Apply prepared thick truffle sauce evenly on this. Put some grated chocolate on sauce and keep another layer of sponge cake on this..
Slightly press and apply sugar syrup on this layer and repeat the process as we did on first layer. Now keep third layer of sponge cake. Apply sugar syrup and truffle sauce on top and sides of the cake. Spread sauce evenly with the help of the knife. Then keep the cake in refrigerator for an hour to set..
Thin Sauce - Take chocolate and cream in bowl. Keep bowl in microwave for 2 mins, stopping in between, mix and keep again bowl in microwave till chocolate melts completely. Add butter and mix very well..
Remove chilled cake from refrigerator and pour prepared thin sauce on chilled cake. Layer sauce evenly with knife and clean extra sauce. Again keep the cake in refrigerator for an hour..
After an hour, remove cake from refrigerator and decorate as you wish with sugar balls, star shaped sugar balls, etc. Pour some whipped cream mixed with chocolate in piping bag, take any nozzle of your choice and make design of your choice..
After decorating the cake, again keep cake in refrigerator and cut and serve chilled..

Mix the milk and vanilla extract to butter mix. Mix the dry ingredients from the first step. Melt the dark chocolate in microwave or indirect heating through water. If you love chocolates, this will quickly become your go-to dessert because it the simplest thing to make. Chocolate Truffle Cake,Easy Chocolate Cake Recipe, Eggless and without Oven,eggless chocolate sponge , Chocolate Ganache Recipefriends please add warm cream.

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