Steps to Make Homemade Chocolate cake with chocolate cream cheese frosting and toffee

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Chocolate cake with chocolate cream cheese frosting and toffee. Great recipe for Chocolate cake with chocolate cream cheese frosting and toffee. This is a twist on Beatty's chocolate cake. I used cream cheese icing with homemade toffee that was supposed to be caramel.

Chocolate Frosting Recipe for cakes & cupcakes! Chocolate cake with chocolate cream cheese frosting and toffee is one of the most popular of recent trending foods on earth. In medium microwavable bowl, beat butter on medium speed until smooth.

Hello everybody, it's me, Dave, welcome to our recipe site. Today, I'm gonna show you how to prepare a distinctive dish, chocolate cake with chocolate cream cheese frosting and toffee. One of my favorites food recipes. For mine, I am going to make it a bit unique. This will be really delicious.

Chocolate cake with chocolate cream cheese frosting and toffee is one of the most popular of current trending foods on earth. It's appreciated by millions every day. It is simple, it is fast, it tastes delicious. Chocolate cake with chocolate cream cheese frosting and toffee is something that I've loved my entire life. They're nice and they look fantastic.

Great recipe for Chocolate cake with chocolate cream cheese frosting and toffee. This is a twist on Beatty's chocolate cake. I used cream cheese icing with homemade toffee that was supposed to be caramel.

To begin with this recipe, we have to first prepare a few ingredients. You can cook chocolate cake with chocolate cream cheese frosting and toffee using 19 ingredients and 8 steps. Here is how you can achieve that.

The ingredients needed to make Chocolate cake with chocolate cream cheese frosting and toffee:

1. Prepare of Batter.
2. Prepare 1 3/4 cup of all-purpose flour.
3. Prepare 2 cup of sugar.
4. Take 3/4 cup of Hershey's cocoa powder.
5. Get 2 tsp of baking soda.
6. Make ready 1 tsp of baking powder.
7. Get 1 tsp of kosher salt.
8. Make ready 1 cup of buttermilk - shaken.
9. Make ready 1/2 cup of vegetable oil.
10. Get 2 of each extra large eggs- room temperature.
11. Make ready 1 tsp of black vanilla extract.
12. Prepare 2 lb of cream cheese at room temperature.
13. Get 1 cup of Freshly brewed hot coffee.
14. Make ready of Frosting.
15. Take 1/2 cup of Hershey's cocoa powder.
16. Take 1/2 stick of unsalted butter at room temperature.
17. Take 1 lb of confectioner's sugar.
18. Prepare 1 cup of toffee.
19. Take 1 tsp of Black Vanilla.

On low speed, beat in remaining glaze ingredients until well blended. Sift in the cocoa powder and powdered sugar. Mix on low until combined, about a minute. Add in the vanilla and mix for another minute until creamy.

Instructions to make Chocolate cake with chocolate cream cheese frosting and toffee:

1. Preheat oven to 350°F Fahrenheit..
2. Butter 2- 8 inch cake pans. Line pans with parchment or wax paper. Mix 1 tbsp of flour with 1 tbsp of cocoa powder and lightly dust the pans..
3. Put all dry ingredients in electric mixer bowl with whip attachment and sift on low speed till blended. Scrape bowl..
4. In separate bowl add all the wet ingredients and mix well. On low speed add the wet ingredients to the dry. Add the coffee until just blended..
5. Pour batter into prepared pans and bake for 35 - 40 mins or until a toothpick inserted in the center comes out clean. Cool on wire rack..
6. Chocolate cream cheese icing.
7. Place cream cheese and butter in mixing bowl with paddle attachment on low speed till blended. Slowly add confectioner's sugar and cocoa powder a little at a time. Increase speed and whip until fluffy..
8. Place one layer on a cake pedestal. Spread cream cheese mixture on top of cake. Dust with crystallized toffee. Top with the next layer. Spread frosting evenly. Dust with toffee crystals. *A coarse seive may be used for dusting..

Add eggs, one at a time, beating until smooth after each addition. Sift in the cocoa powder and powdered sugar. Mix on low until combined, about a minute. Add in the vanilla and salt and mix for another minute until creamy. German chocolate cupcakes frosted with both chocolate cream cheese and salted caramel buttercream frosting.

So that is going to wrap this up for this exceptional food chocolate cake with chocolate cream cheese frosting and toffee recipe. Thank you very much for your time. I am sure that you can make this at home. There's gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!

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