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Grandmas famous pineapple coconut cake. Add coconut extract, milk, and salt. To assemble, place the first layer of cake on a plate and trim so there is a flat surface. Repeat with a second layer of cake and the remaining filling.

Grandmas famous pineapple coconut cake Today I am sharing this easy and delicious coconut pineapple cake with you! Our favorite […] Coconut Pineapple Cake. When I was little, we used to visit the Dominican Republic every single year, no fail.

Hello everybody, it is Jim, welcome to my recipe site. Today, I will show you a way to make a distinctive dish, grandmas famous pineapple coconut cake. It is one of my favorites food recipes. For mine, I'm gonna make it a little bit tasty. This will be really delicious.

Grandmas famous pineapple coconut cake is one of the most popular of current trending meals in the world. It is easy, it is quick, it tastes delicious. It's enjoyed by millions daily. Grandmas famous pineapple coconut cake is something which I have loved my whole life. They're fine and they look fantastic.

Add coconut extract, milk, and salt. To assemble, place the first layer of cake on a plate and trim so there is a flat surface. Repeat with a second layer of cake and the remaining filling.

To get started with this recipe, we must first prepare a few components. You can cook grandmas famous pineapple coconut cake using 13 ingredients and 9 steps. Here is how you can achieve that.

The ingredients needed to make Grandmas famous pineapple coconut cake:

Get 1 box of Duncan Hines coconut supreme cake mix.
Make ready 3 of eggs.
Take 1 stick of butter, melted.
Get 1 cup of water.
Get 1 (20 oz) of can of crushed pineapple (leave the juice).
Take 1/2 cup of brown sugar.
Make ready 2 tablespoons of cornstarch.
Make ready 2 sticks of butter, softened.
Prepare 4 cups of powdered sugar.
Take 1 tablespoon of milk.
Get 1 tsp of coconut extract.
Make ready 1/2 tsp of salt.
Prepare 2 cups of sweetened shredded coconut.

We would go as a mission trip to a little church that my dad had helped develop years prior, so every year we would head over and take them supplies, clothes and books. As the time went by, the kids who we would bring supplies to grew. Grandmas Coconut Pineapple Cake - A Delicious Pineapple Coconut Cake. My grandma is known for making an amazing pineapple coconut cake for all holidays and family events.

Instructions to make Grandmas famous pineapple coconut cake:

Preheat oven to 350. Butter and flour 3 9 inch cake pans.
In a stand mixer add cake mix, 1/2 cup melted butter and eggs. Mix for a minute on low and 3 minutes at medium speed. Batter should be thick and fluffy..
Divide batter evenly between the 3 pans. Bake until top is golden and sides start to pull away from the pan, about 15 minutes. Let cool completely.
Add pineapple, brown sugar, and cornstarch to a saucepan. Cook over medium heat about 10 minutes until pineapple has thickened. It should be a little less thick than jam. Chill in fridge for an hour.
Add softened butter to a stand mixer and beat until light and fluffy. Add powdered sugar one cup at a time. Add coconut extract, milk, and salt. Beat at high speed for 2 minutes.
Toast coconut in a dry skillet for about 10 minutes stirring often until golden brown.
To assemble, place the first layer of cake on a plate and trim so there is a flat surface. Spread half the pineapple filling. Repeat with a second layer of cake and the remaining filling, and finish with the last cake layer. Frost top and sides with coconut frosting..
Add toasted coconut all over top and sides. Pipe frosting around the edges if desired.
Enjoy!.

Today I am sharing this easy and delicious coconut pineapple cake with you! You'll be sure to fall in love with this moist and scrumptious dessert! In a medium-sized bowl, combine flour, baking powder, baking soda, and salt. In a small bowl, mix together buttermilk, cream, and extracts. Pour batter into the prepared pans.

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