Step-by-Step Guide to Prepare Award-winning Pan cake
Pan cake. In a large bowl, sift together the flour, baking powder, salt and sugar. Make a well in the center and pour in the milk, egg and melted butter; mix until smooth. Heat a lightly oiled griddle or frying pan over medium-high heat.
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Hey everyone, it's Jim, welcome to my recipe site. Today, we're going to prepare a distinctive dish, pan cake. It is one of my favorites food recipes. For mine, I'm gonna make it a bit unique. This will be really delicious.
Pan cake is one of the most popular of current trending foods in the world. It is easy, it's fast, it tastes yummy. It's appreciated by millions every day. They are nice and they look fantastic. Pan cake is something which I have loved my whole life.
In a large bowl, sift together the flour, baking powder, salt and sugar. Make a well in the center and pour in the milk, egg and melted butter; mix until smooth. Heat a lightly oiled griddle or frying pan over medium-high heat.
To get started with this recipe, we must first prepare a few components. You can have pan cake using 6 ingredients and 10 steps. Here is how you can achieve it.
The ingredients needed to make Pan cake:
- Make ready 1 cup of maida.
- Take 1 cup of milk.
- Prepare 2 tea spoon of desi ghee.
- Take 2 tea spoon of butter.
- Take 1/2 tsp of vanila assence.
- Take 1 spoon of eno fruit salt.
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Instructions to make Pan cake:
- Sabse pehle ek pan mein milk dalen.
- Phir usme butter melt karke dalen.
- Phir milk aur butter mein thoda thoda karke maida dslen aur mix karte jayen.
- Acche tarah se mix ho jane ke baad usme vanila assence dal kar hilate jayen.
- Phir usme half spoon eno dalen.
- Eno dalen ke baad better ko 5,6minute ke liye dhak kar rakh dein.
- Phir ek non stick tava per ek kalchi dalker thoda sa phela dein.
- Phir ek side se pak jane ke baad side badal dein.
- Pak jane ke baad butter dal kar serve karen.
- Aapke tasty pan cake tayaar hain.
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