Content [show]

Chocolate donuts. Cut out doughnuts and holes, flouring the cutter each time, and set on a floured sheet pan. Donuts are one of my favorite desserts. I love the fun shape of donuts and the colorful sprinkles or creamy glaze that covers the top.

This recipe delivers the best texture and flavor for donuts that are addictive and delicious. If you can't get enough of these donuts, you have to try our old fashioned sour cream donuts and jelly-filled brioche donuts. Chocolate Glazed Donuts HOW TO MAKE CHOCOLATE DONUTS, STEP BY STEP: In medium bowl add flour, cocoa powder, baking powder, salt and sugar.

Hello everybody, I hope you are having an incredible day today. Today, I'm gonna show you how to prepare a special dish, chocolate donuts. It is one of my favorites. This time, I am going to make it a little bit unique. This will be really delicious.

Cut out doughnuts and holes, flouring the cutter each time, and set on a floured sheet pan. Donuts are one of my favorite desserts. I love the fun shape of donuts and the colorful sprinkles or creamy glaze that covers the top.

Chocolate donuts is one of the most well liked of current trending meals in the world. It's simple, it's fast, it tastes yummy. It's appreciated by millions every day. They're nice and they look wonderful. Chocolate donuts is something which I've loved my entire life.

To begin with this recipe, we have to prepare a few ingredients. You can cook chocolate donuts using 16 ingredients and 24 steps. Here is how you cook it.

The ingredients needed to make Chocolate donuts:

Get of for Dough--.
Prepare 1/2 cup of warm milk.
Prepare 1 tsp of sugar.
Prepare 1 tsp of dry yeast.
Take 2 cups of cake flour.
Get 1 tsp of baking powder.
Make ready 2 tbsp of butter.
Make ready pinch of salt.
Prepare 1/2 cup of water, as required.
Take of as required oil to grease and deep fry.
Prepare of for Chocolate Glaze--.
Make ready 1 cup of powdered sugar.
Take 1/4 cup of cocoa powder.
Prepare 2 tsp of vanilla essence.
Take 3 tbsp of milk.
Make ready 1/3 cup of desiccated coconut.

Whisk together until everything is combined. Add in eggs, sour cream, milk, butter and vanilla extract. Stir until everything is combined and no streaks of flour remain. Place into piping bag and pipe into a donut pan sprayed with.

Instructions to make Chocolate donuts:

For doughnut dough--.
Firstly, in a large mixing bowl add warm milk..
To that add 1 tsp of sugar. sugar helps to activate yeast..
Also add 1 tsp of dry yeast and give a quick mix..
Allow it to rest for 5 minutes, or till the yeast activates and turns frothy.,.
Now add maida, baking powder, butter and salt. combine and crumble well..
Combine and knead to smooth and soft dough adding water as required. Knead the dough for 5 minutes..
Knead till the dough is soft, smooth and elastic. and also bounces back when pressed. if not, knead another 5 minutes..
Tuck the dough and grease with oil..
Grease, cover and rest for 1-2 hours..
Dough has raised and doubled in size indicating well fermented..
Punch the dough with fist to release down the air and knead slightly..
Roll slightly thick using rolling pin..
Now with the help of donut cutter, cut round..
Now with the help of donut cutter or cut round shape..
Also to make a hole in centre use bottle cap..
Deep fry in medium hot oil or bake in preheated oven at 180 degree celsius for 15 minutes..
Stir occasionally keeping the flame on medium..
Fry till the donuts turn golden brown. drain off over kitchen towel to absorb excess oil..
For chocolate glaze.
Firstly, mix powdered sugar, cocoa powder, vanilla extract and milk..
Stir well till the mixture forms smooth and creamy..
Now dip the prepared doughnuts into the chocolate mixture and place glaze-side up..
Finally, serve dounuts sprinkled with coconut..

Homemade donuts are the real deal, and when you make them with a chocolate- and sour cream-based batter, deep-fry them in your own kitchen and dip them in a simple glaze, you'll never want to go back to store-bought again. Melt the chocolate and butter together in a saucepan over a medium heat. Stir in the cocoa powder, sugar, and vanilla extract. Take off the heat and whisk in the eggs one at a time. Tear off a piece of greaseproof paper and scrunch into a small ball.

So that's going to wrap this up for this exceptional food chocolate donuts recipe. Thank you very much for your time. I'm confident you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!