Step-by-Step Guide to Prepare Award-winning Pan cake
Pan cake. In a large bowl, sift together the flour, baking powder, salt and sugar. Make a well in the center and pour in the milk, egg and melted butter; mix until smooth. Heat a lightly oiled griddle or frying pan over medium-high heat.
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In a large bowl, sift together the flour, baking powder, salt and sugar. Make a well in the center and pour in the milk, egg and melted butter; mix until smooth. Heat a lightly oiled griddle or frying pan over medium-high heat.
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To begin with this recipe, we have to prepare a few ingredients. You can cook pan cake using 6 ingredients and 4 steps. Here is how you can achieve it.
The ingredients needed to make Pan cake:
- Take 1 cup of maida.
- Take 3/4 cup of milk.
- Get 3 table spoon of sugar powder.
- Get 2 table spoon of butter.
- Get 1/4 tsp of vanila issence.
- Prepare 1/2 tsp of eno fruit salt.
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Instructions to make Pan cake:
- Sieve maida,add sugar milk, vanilla issence and finally add eno fruit salt.
- Cover the mixture for 5minute.
- Then start make pan cake.preheat the pan add enough butter and next add batter and cook pan cake one side.and also cook other side of pan cake.
- Our pan cake is redy.
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