Simple Way to Make Award-winning Easy Banana Cake
Easy Banana Cake. In a small bowl, whisk together flour, baking soda and salt; set aside. In a large bowl, cream butter, white sugar and brown sugar until light and fluffy. Beat in eggs, one at a time.
Oh my goodness this was excellent! It's the best banana cake I have ever made. I did change the recipe slightly.
Hey everyone, hope you are having an amazing day today. Today, we're going to prepare a special dish, easy banana cake. One of my favorites. For mine, I will make it a bit tasty. This will be really delicious.
Easy Banana Cake is one of the most well liked of recent trending foods on earth. It's enjoyed by millions every day. It's easy, it is quick, it tastes yummy. They're nice and they look fantastic. Easy Banana Cake is something which I have loved my entire life.
In a small bowl, whisk together flour, baking soda and salt; set aside. In a large bowl, cream butter, white sugar and brown sugar until light and fluffy. Beat in eggs, one at a time.
To begin with this particular recipe, we must prepare a few components. You can cook easy banana cake using 8 ingredients and 7 steps. Here is how you cook it.
The ingredients needed to make Easy Banana Cake:
- Get 3 of eggs.
- Get 150 grams of sugar.
- Prepare 100 grams of butter.
- Take 3 tsp of vanilla sugar.
- Get 120 grams of wheat flour.
- Make ready 1 tsp of baking powder.
- Prepare 100 grams of dark chocolate.
- Get 1 of banana.
To make the cake, mash the bananas with a potato masher or the back of a fork in a medium bowl and set aside. In another medium bowl, whisk the flour, baking soda, baking powder, salt and cinnamon together. Let me show you the easy steps on how to make banana cake at home : First, measure out the ingredients and bring eggs to room temperature. Lightly grease the cake pans and line with baking paper/parchment paper.
Instructions to make Easy Banana Cake:
- Melt the butter and let it cool while you do the next step..
- Mix the eggs, sugar and the vanilla sugar together in a bowl..
- Add the melted butter, baking powder and the flour to the dough mix..
- Mash the banana and add it to the dough mix (you can use the backside of a fork to mash it quickly)..
- Smear a form of your choice with a little butter and put the dough inside it (I used a bread form). Now put it on a low level in the oven and bake it at 180°C for about 50 minutes (normal settings).
- Take it out and let it cool off while you melt the chocolate (you can cut it to pieces and microwave it in short bursts while you stir it in between).
- Cover the cake with the melted chocolate, and put the cake in the fridge for about 1 to 3 hours (the chocolate just needs to cool off before you eat it). Enjoy!.
Mix the milk and lemon juice together and set aside. With a stand mixer or a hand-held mixer combine the butter and both of the sugars until well combined. Add in the eggs one at a time. This easy banana cake is a great solution for when you need something different and fun but you don't have time to fuss. What our readers are saying… This is the best banana cake I've ever made!
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